SOFT 3000
Description: Liquid product, a blend of polyols, preservatives and enzymes to preserve the softness, freshness and extend the shelf life of yeast-free products such as cakes, muffins, and other bakery products.
Description: Liquid product, a blend of polyols, preservatives and enzymes to preserve the softness, freshness and extend the shelf life of yeast-free products such as cakes, muffins, and other bakery products.
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