Wholemeal rye flour

Произведено в България
Made in Bulgaria
100% Bulgarian raw material

Description: Wholegrain rye flour suitable for the production of rye and rye-wheat bakery products with high fibre content. Rye products have a dense structure and small volume, as well as a specific taste and aroma of rye.

Packaging: 25kg, 50kg paper / PP bag
Product of: Tehra

Nutritional Information

Per 100 g of food:

Energy:1 491 kJ (355 kcal)
Fat:1.2 g
of which saturated:0.4 g
Carbohydrate:77.5 g
of which sugars:1.6 g
Protein:8.5 g
Salt*:< 0.1 g