Gluten-free muffin mix

Easy to use 100% mix for making muffins.

Advantages:

• pleasant, natural crumb colour
• very good, pleasant taste
• prolonged freshness

Ingredients: sugar, potato starch, modified starch, vegetable fat, whey, raising agent (baking powder), emulsifiers (mono- and diglycerides of fatty acids), salt, flavouring (vanilla), humectant (xanthan), glucose syrup, skimmed milk powder.