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Gluten free brownie mixIn stock
Gluten-free brownie mix - an American type of chocolate dessert.
The mix is easy to process and provides a rich, full-bodied chocolate flavor and delicately luscious crumb characteristic of classic brownies.
The finished dessert has a deep chocolate color, soft texture and pleasant flavor.
With the right recipe, the mix can also be used to make chocolate cookies.
Ingredients:
Sugar, low-fat cocoa powder, potato starch, dry vegetable fat, whey, dextrose, dry egg treacle, raising agent (baking powder), emulsifier (mono- and diglycerides of fatty acids), salt, humectant (xanthan).
3.22 €
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Nutritional Information
Per 100 g of food:
Energy: 1 689 kJ (401 kcal)
Fat: 8.3 g
of which saturated: 4.8 g
Carbohydrate: 71.8 g
of which sugars: 55.2 g
Protein: 6.9 g
Salt*: < 0.9 g
