Specialized Flour for Sweet Bread

1.20 

Specialized flour with high protein content for Easter bread and other baked products. The Easter bread gets a typical structure “on strings” and better volume.

Category:
Description

Per 100 g of product:
Energy value: 1466 kJ (349 kcal)
Fat: 1.1 g
of which saturates: 0.2 g
Carbohydrates: 72.0 g
of which sugars: 1.2 g
Protein: 12.7 g
Salt*: <0.01 g

Additional information
Weight 1 kg
Грамаж

1,000 kg

Опаковка

1 kg paper bag

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