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Flour type 1150In stock
Description:
Type 1150 flour is suitable for making a variety of baked goods with a more balanced nutritional profile. Thanks to its characteristics, it is an excellent choice for producing low-calorie bread, diet bread products, and products with rich flavor and good texture.
It is suitable for making bread with a dense and flavorful crumb, ensuring a pleasant taste, natural color, and good texture in the finished product. It can be used on its own or in combination with other types of flour to create a variety of recipes.
All-purpose flour is the preferred choice for bakeries and home bread-making when looking for a high-quality product to make delicious and nutritionally balanced bread. .Packaging: 1 kg paper bag
Product of: Tehra
0.96 €
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Nutritional Information
Per 100 g of food product:
| Energy value: | 1,478 kJ (352 kcal) |
| Fat: | 1.8 g |
| of which saturated: | 0.4 g |
| Carbohydrates: | 71.2 g |
| of which sugars: | 1.4 g |
| Protein: | 12.8 g |
| Salt*: | < 0.01 g |
